marinades

Charlie Wilson talks about the basic elements of a marinade in this Co+op Kitchen video.Read more

Adding flavor to tofu is a snap with this simple video recipe that makes for a delicious main dish or snack.Read more

Hilah Johnson reviews different oils and their uses in baking, frying and salad dressings in this Co+op Kitchen video.Read more

Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.Read more
This simple marinade will add a fresh herb flavor to your favorite meats, tofu, and veggies.Read more
Marinated in lemon, garlic and spices, this baked chicken is delicious atop mjadra, a popular Middle Eastern pilaf.Read more
This cool, crunchy, brightly flavored salad is delicious as a side for grilled meats or a topping for falafel in a pita.Read more
A dressing can be revelatory and can move even the most hesitant vegetable eaters to ask for seconds.Read more
If you haven’t explored the world of marinades, they're easy to make, can amp up the flavor on your grill and don't require much advance prep time.Read more
Tofu drinks up full flavored jerk sauce and pairs wonderfully with the sweetness of baked pineapple.Read more

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