fish

Whether fresh from the lake or the co-op, whole trout are easy and fun to grill. No fish cage? Use foil instead.Read more
This South American staple is delicious with fresh corn on the cob or boiled new potatoes.Read more
Based on the popular Brazilian dish moqueca baiana , this rich and hearty stew is a feast for the eyes and the stomach.Read more
Don't let the complexity of flavors in this delightful Thai soup fool you—it's quick and easy to prepare.Read more
This chunky whitefish salad may appear similar to tuna salad in ingredients, but the smoky, fishier flavor of smoked whitefish gives it a wonderful quality all its own.Read more
Basil hazelnut crust bastes while the salmon cooks, keeping it delectably moist and flavorful.Read more

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