leafy greens

Even non-leafy green lovers will find something to love here. Check out the delicious recipes!

Mustard Greens

Co+op
Cooked mustard greens add a pungent depth to soups and stews, casseroles and other main dishes. Find out more about mustard greens and look for them at your...Read more
Kale and Potato Hash

Kale and Potato Hash

Co+op
Enjoy this hearty hash with an egg for breakfast or alongside steak or pork chops for dinner.Read more

Baby Greens and Beet Salad with Lemon Chia Dressing

Co+op
Enjoy the fresh flavor of a simple homemade salad dressing atop this seasonal salad.Read more

Kale-Walnut Pesto with Sun-Dried Tomatoes

Kevin Sharp
Sneak some extra leafy greens into your meal with this flavorful, versatile pesto—delicious on pasta, pizza or crostini.Read more

Beans and Greens with Bacon

Co+op
This simple and nutritious Mediterranean side is full of kale, garbanzo and smoky bacon (real or vegetarian) goodness.Read more

Spanish Chickpea and Spinach Tapa

Robin Asbell
It takes just a few ingredients and very little time to whip up this delightful spinach and chickpea tapa.Read more

Southeast Asian Pork and Kale Stir-Fry

Co+op
Chiles, lime and fish sauce bring out kale's sweetness in this quick and easy stir fry.Read more

Tuscan Kale Salad

Robin Asbell
Liven up your salad rotation with this kale salad accented with crunchy nuts, savory Parmesan and tangy-sweet dressing.Read more

Crispy Kale Chips with Seasonings

Robin Asbell
Kale chips are a fun way to eat more leafy greens. Change them up with a dash of cayenne or your favorite spice rub.Read more
Kale and Beet Pita Pizza

Kale and Beet Pita Pizza

Robin Asbell
This easy, sans mozzarella pizza combines kale, beets, walnuts and ricotta for a terrific taste sensation.Read more

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