Pot roast with potatoes and carrots can take hours to slowly braise on the stove. Hello, electric pressure cooker!Read more
comfort food
In this recipe, chicken wings are baked, not fried, then tossed in a tangy-sweet hoisin-orange sauce.Read more
If you’re looking for a colorful, attention-grabbing dish, serve this stuffed squash sprinkled with pomegranate arils (seeds) and mint.Read more
Give your mac and cheese a little something extra with spicy cooked chicken on top.Read more
Don’t order pizza tonight — you’re making homemade pizza!Read more
When your locally grown, heirloom tomatoes are at their peak, show off their amazing flavor in this epic sandwich.Read more
Give the barbecue sauce a break and try this peppery-sweet glaze instead.Read more
Seared shiitake mushrooms are tossed with fresh mint and crunchy cashews then served in Bibb lettuce leaves for a satisfying dish.Read more
A slow cooker and tempered spices are key to making this tender, Indian-spiced lamb.Read more
