Contributor

Co+op

Co+op represents a network of community-owned grocery stores across the country. Unlike corporate chains, each co-op is totally independent and owned by the community members who shop. Co-ops are on a mission to make sure everyone has access to healthy, delicious food. Find us on Facebook, YouTube and Pinterest.

Cantaloupe Ginger Mocktail
A quick spin in the blender turns cantaloupe into a fresh and colorful mixer, sparkling with fresh ginger and lime.
Honey Mustard Chicken
Honey and mustard combine to make a tangy, sticky glaze for these chicken thighs.
Cake with Peach and Ginger Compote
Together, this cake and peach-ginger compote are an ode to summer.
Tomato Artichoke Sandwich with Edamame Spread
An easy pâté of edamame, parsley and lemon is the plant-based protein for this sandwich.
Chicken and Pea Salad
Chicken salad is much more interesting with the addition of crisp snap peas and sweet English peas.
Grilled Strawberries
Summer berries take on a hint of smoke from the grill and a little drama from the sear marks.
Chipotle Shrimp Quinoa Bowls
This bowl features nutty quinoa, black beans and smokey, spicy shrimp for plenty of protein.
Braised Tomatoes with Burrata
This dish pairs grape tomatoes, roasted to bursting in flavorful olive oil, with burrata for a simple and elegant appetizer or snack.
Mango and Coconut Rice
After a spicy meal, have a light, fruity bite of coconut rice and mango.
Carrot Top and Pepita Spread
Don’t throw those carrot tops away — not when you can make this peppery, savory spread.

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